On-line catalogue

Keyword:
African

Africa Handbook book: Legum Colin
ISBN: 0000000000
Series: Harmondsworth, 1969
Africa's Greatest Entrepreneurs book: Moky Makura ; with a forward by Richard Branson
ISBN: 9780143024309
Series: Johannesburg, 2008
Afrika book: Jiří Havlík, Jiří Kettner, Dušan Provazník
Series: Praha, 1962
Afriques 50 singularités d'un cinéma pluriel book: Ruelle, Catherine
ISBN: 2747582051
Series: Paris, 2005
Chemin D'Europe book: Oyono, Ferdinand
ISBN: 2264008814
Series: 1960
Cizinci v České republice 2017 book: Foreigners in the Czech Republic 2017
Český statistický úřad
ISBN: 9788025027813
Series: Praha, 2017, Cizinci v České republice
Cizinci v České republice 2018 book: Foreigners in the Czech Republic 2018
Český statistický úřad
ISBN: 9788025028704
Series: Praha, 2018, Cizinci v České republice
Hádanka krále Gheza book: Baratov Nikolaj
Series: 1985
A History of Modern Africa: 1800 to the Present book: Reid, Richard J.
ISBN: 9780470658987
Series: 2012
Poslední Nosorožec book: Zuzana Beranová
ISBN: 9788074628221
Series: Brno, 2015
Poslední Nosorožec book: Zuzana Beranová
ISBN: 9788074628221
Series: Brno, 2015
The Power of African Cultures book: Rochester Studies in African History and the Diaspora
Falola, Toyin
ISBN: 1580461395
Series: 2003
The Rise of China and India in Africa book: Challenes, opportunities and critical interventions
Cheru, Fantu
ISBN: 9781848134379
Series: London, 2010
Songaré book: Ladislav Mikeš Pařízek
Series: Praha, 1967
Současná africká a politická filosofie book: Trendy, debaty a výzvy
Kasanda, Albert
ISBN: 9788070075265
Series: Praha, 2018
Všechny Vůně Afriky book: Zuzana Beranová
ISBN: 9788074623189
Series: Brno, 2013
Všechny Vůně Afriky book: Zuzana Beranová
ISBN: 9788074623189
Series: Brno, 2013

Book of the month

Xoliswa Ndoyiya: Ukutya Kwasekhaya

Xoliswa Ndoyiya: Ukutya KwasekhayaTastes from Nelson Mandela’s kitchen

A collection of recipes by Nelson Mandela's personal chef, this book contains the food served to visiting heads of state, celebrities, politicians for more than 20 years. Featuring some of the favourite former South African president's favourite meals including samp and beans, farm chicken, tripe, this book also features paella, peri-peri chicken, prawn curry, and myriad of other delights. With simple, delicious and nourishing recipes, it will interest those who wish to prepare meals that are both elegant and healthy.More

New arrivals

New titles in our library 12/2016

Our library has aquired a number of new and interesting books. Here is the list of the latest titles.

Blood Brothers: The Fatal Friendship Between Muhammad Ali and Malcolm X by Randy Roberts and Johnny Smith
Fashion Cities Africa by Hannah Azieb Pool
Frantz Fanon: Toward a Revolutionary Humanismby Christopher Lee
Americanah by Chimamanda Ngozi Adichie
Why Nations Fail: The Origins of Power, Prosperity and Poverty by Robinson, James A., Acemoglu, Daron
Shakespeare in Swahililand: Adventures With the Ever-Living Poet by Edward Wilson-Lee
A History of Modern Africa: 1800 to the Present by Richard J. Reid
Authentically African: Arts and the Transnational Politics of Congolese Culture by Sarah Van Beurden
Children in Slavery through the Ages by by Gwyn Campbell, Suzanne Miers, Joseph C. Miller
Global Health in Africa: Historical Perspectives on Disease Control by Tamara Giles-Vernick
Rumba on the River: A History of the Popular Music of the Two Congos by Gary Stewart
Women and Slavery, Vol. 1: Africa, the Indian Ocean World, and the Medieval North Atlantic by Gwyn Campbell
Women and Slavery, Vol. 2: The Modern Atlantic by Gwyn Campbell
Cahier d'un Retour Au Pays Natal by Aimé Cesaire
Healing Traditions: African Medicine, Cultural Exchange and Competition in South Africa, 1820-1948 by Karen Elizabeth Flint
Global Education Policy and International Development: New Agendas, Issues and Policies by Antoni Verger
Black Skin, White Coats: Nigerian Psychiatrists, Decolonization, and the Globalization of Psychiatry by Matthew M. Heaton