An Introduction to African Civilizations Jackson, John G

Martino Fine Books
Year of publishing: 2015
ISBN: 9781614278498
Language: English

2015 Reprint of 1937 Edition. Full Facsimile of the original edition. Not reproduced with Optical Recognition Software. This edition reprints the original publication of 1937 and not later editions. At the time of its publications Jackson's work constituted a new approach to African history, from prehistoric to modern times, focusing on the contributions of African civilization to the cultural evolution of early Europe. "The picture we get today of Africa in past ages from the history taught in our schools is that Africans were savages and that, although Europeans invaded their lands and made slaves of them, they were in a way conferring a great favor on them, since they brought to them the blessings of Christian civilization," writes John G. Jackson. With brilliantly objective scholarship, Jackson obliterates that picture and presents one infinitely more rich. This book challenges all the standard approaches to African history, from the dawn of prehistory to the resurgent Africa of today. It will challenge the parochial historian, devastate the theoretical pretensions of white supremacists, and expand intellectual horizons. It is a fascinating book to be read and reread by the layman and the scholar for pleasure and knowledge.

Volumes

JAC_8.2. (Available)

Keywords

Xoliswa Ndoyiya: Ukutya Kwasekhaya

Xoliswa Ndoyiya: Ukutya KwasekhayaTastes from Nelson Mandela’s kitchen

A collection of recipes by Nelson Mandela's personal chef, this book contains the food served to visiting heads of state, celebrities, politicians for more than 20 years. Featuring some of the favourite former South African president's favourite meals including samp and beans, farm chicken, tripe, this book also features paella, peri-peri chicken, prawn curry, and myriad of other delights. With simple, delicious and nourishing recipes, it will interest those who wish to prepare meals that are both elegant and healthy.More

New arrivals

New titles in our library 12/2016

Our library has aquired a number of new and interesting books. Here is the list of the latest titles.

Blood Brothers: The Fatal Friendship Between Muhammad Ali and Malcolm X by Randy Roberts and Johnny Smith
Fashion Cities Africa by Hannah Azieb Pool
Frantz Fanon: Toward a Revolutionary Humanismby Christopher Lee
Americanah by Chimamanda Ngozi Adichie
Why Nations Fail: The Origins of Power, Prosperity and Poverty by Robinson, James A., Acemoglu, Daron
Shakespeare in Swahililand: Adventures With the Ever-Living Poet by Edward Wilson-Lee
A History of Modern Africa: 1800 to the Present by Richard J. Reid
Authentically African: Arts and the Transnational Politics of Congolese Culture by Sarah Van Beurden
Children in Slavery through the Ages by by Gwyn Campbell, Suzanne Miers, Joseph C. Miller
Global Health in Africa: Historical Perspectives on Disease Control by Tamara Giles-Vernick
Rumba on the River: A History of the Popular Music of the Two Congos by Gary Stewart
Women and Slavery, Vol. 1: Africa, the Indian Ocean World, and the Medieval North Atlantic by Gwyn Campbell
Women and Slavery, Vol. 2: The Modern Atlantic by Gwyn Campbell
Cahier d'un Retour Au Pays Natal by Aimé Cesaire
Healing Traditions: African Medicine, Cultural Exchange and Competition in South Africa, 1820-1948 by Karen Elizabeth Flint
Global Education Policy and International Development: New Agendas, Issues and Policies by Antoni Verger
Black Skin, White Coats: Nigerian Psychiatrists, Decolonization, and the Globalization of Psychiatry by Matthew M. Heaton